Brownies with Almonds

Simple Brownie Recipe

Ingredients:

1/2 c Butter
1 1/2 tsp Baking powder
1 c Brown sugar — packed
1/2 cup Almonds — coarsely chopped
2 Eggs — beaten
1 tsp Vanilla extract
1/2 cup Chocolate chips
1 1/2 cup Flour
Directions:

Melt butter in saucepan.

Stir in brown sugar. Bring to a boil; turn off heat.

Cool for 5-10 minutes.

Rapidly stir in eggs, being careful not to cook them.

Add vanilla. In bowl, combine flour and baking powder.

Stir into sugar-egg mix.

Pour into a greased 8″ square pan.

Sprinkle with almonds and chocolate chips.

Bake at 375 degrees F for 20 minutes.